Lemon Rice

Lemon rice plays an important part of South Indian meal. The tangy rice prepared with lemon juice refreshes the palate and is very easy to prepare. Ingredients: Rice 1 cup Juice of lemons 2-3 Turmeric powder 1/2 tsp Refined oil 2 tsp Green Chillies, chopped 1-2 peanuts/cashew nuts to taste Mustard seeds 1/2 tsp Curry…

Ven Pongal

Ven Pongal is a popular dish in South Indian homes and is typically served as a breakfast. Ingredients: Rice 1 cup Split green gram(Moong Dal) 1/4 cup Refined oil 3 tsp Black Peppercorns 1 tsp Cumin(Jeera) 2 tsp Ginger 1″ piece, finely chopped Asafoetida(Hing) a pinch Cashew nuts split, fried in 1 tsp ghee 10-12…